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Fermenting Basics

Online Program
2021-08-30 19:00:00 2021-08-30 20:15:00 America/Chicago Fermenting Basics Andrea Pracht demonstrates how to make your own live-cultured, probiotic-rich superfoods such as sauerkraut (and much more!) using classic fermentation techniques. Registration required. Fremont Public Library -

Monday, August 30
7:00pm - 8:15pm

Add to Calendar 2021-08-30 19:00:00 2021-08-30 20:15:00 America/Chicago Fermenting Basics Andrea Pracht demonstrates how to make your own live-cultured, probiotic-rich superfoods such as sauerkraut (and much more!) using classic fermentation techniques. Registration required. Fremont Public Library -

Andrea Pracht demonstrates how to make your own live-cultured, probiotic-rich superfoods such as sauerkraut (and much more!) using classic fermentation techniques. Registration required.

Andrea Pracht demonstrates how to make your own live-cultured, probiotic-rich superfoods such as sauerkraut using classic fermentation techniques. Once you've mastered that, you'll be ready to explore dill pickles, kimchi, and more!

Registration is required. To register, click on the REGISTER button on this page.

This program will take place online; you will receive an email confirmation with the link when you register. Click that link at the start time to join us.
 

AGE GROUP: | Adults |

EVENT TYPE: | Registered Program |

TAGS: | |

Fremont Public Library
Phone: 847-566-8702
Fax: 847-566-0204
Hours
Mon, Jul 14 9:00AM to 9:00PM
Tue, Jul 15 9:00AM to 9:00PM
Wed, Jul 16 9:00AM to 9:00PM
Thu, Jul 17 9:00AM to 9:00PM
Fri, Jul 18 9:00AM to 6:00PM
Sat, Jul 19 9:00AM to 5:00PM
Sun, Jul 20 1:00PM to 5:00PM
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Mon, Jul 14 9:00AM to 9:00PM
Tue, Jul 15 9:00AM to 9:00PM
Wed, Jul 16 9:00AM to 9:00PM
Thu, Jul 17 9:00AM to 9:00PM
Fri, Jul 18 9:00AM to 6:00PM
Sat, Jul 19 9:00AM to 5:00PM
Sun, Jul 20 1:00PM to 5:00PM
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Address
1170 N. Midlothian Road
Mundelein, Illinois 60060
Tel: 847-566-8702
Fax: 847-566-0204
About the branch

The Library is closed in observance of the holiday.

Upcoming events